Research Article

Staphylococci and other selected microbiota associated with indigenous traditional beer


J. F. R. Lues1, B. K. Ikalafeng1, M. Maharasoa1, K. Shale1, N. J. Malebo1* and E. Pool2

1School for Agriculture and Environmental Sciences, P/Bag X20539, Central University of Technology, Bloemfontein, 9300, South Africa.

2University of Western Cape, Private Bag X 17, Bellville, 7535, Western Cape, South Africa.

 
Received: 2019-04-24Accepted: 2025-01-10Published: 2019-04-24
AJMR 2019, 18(1), 1-6
© The Author(s). Published by MOSP. This is an open access article under the CC BY 4.0 license.
CC BY 4.0
© 2019 by author(s). Licensee MOSP, Macao, China. This is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY 4.0) license.
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