Research Article

Increasing the bioethanol yield in the presence of furfural via mutation of a native strain of Saccharomyces cerevisiae


Rahimian Zarif Bahareh1* and Azin Mehrdad2

1Department of  biology, Science and Research Branch, Islamic Azad University, Ayatollah Ashrafi Esfahani Highway, Simon Bolivar Blvd., Tehran 1477893855, Iran.

2Department of Biotechnology, Institute of Advanced Technology, Iranian Research Organization for Science and Technology, 27, Shahid Mousavi St., Enghelab Ave., Tehran 15815-3538, Iran.

 
Received: 2019-01-31Accepted: 2025-01-18Published: 2019-01-31
AJMR 2019, 18(1), 1-6
© The Author(s). Published by MOSP. This is an open access article under the CC BY 4.0 license.
CC BY 4.0
© 2019 by author(s). Licensee MOSP, Macao, China. This is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY 4.0) license.
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